Baking & Pastry Courses in Johor Bahru
Looking for a pastry course in Johor Bahru? Pastry Art Academy offers hands-on baking and patisserie training for every level, from a single day class or a part-time weekend course to a full TQUK-endorsed professional diploma. Whether you're a complete beginner, an SPM leaver starting a career, a working adult, or a home baker ready to go professional, there's a course built for where you are.
Every course is taught in our professional kitchen in Ulu Tiram, about 10 minutes from Mount Austin and an easy trip from Singapore, under the direction of Chef Hang, our Lead Instructor, who has designed the Sultan of Johor's official birthday cakes for years. Classes are kept small, so you get real, individual instructor time. We teach in English, Mandarin and Malay.
Our courses
UK Baking & Pastry Diploma, Level 2
4-Month Full-Time Foundation Programme
Duration: 4 months, full-timeLearn more →UK Baking & Pastry Diploma, Level 3
6-Month Full-Time Advanced Programme
Duration: 6 months, full-timeLearn more →Part-Time Professional Baking & Pastry Course
Weekend Part-Time Programme in Four Stages
Duration: 4 stages, one at a timeLearn more →Day Baking Classes in Johor Bahru
Short Hands-On Sessions for Hobbyists & Home Bakers
Duration: Single-day sessionLearn more →Which course is right for you?
- New to baking? Start with the Level 2 diploma (4 months) or try a single day class first.
- Ready to go professional? Take the Level 3 diploma (6 months) for the strongest credentials.
- Working full-time? Take the part-time weekend course one stage at a time, starting with Stage 1.
- Just want to bake for fun? Book a day baking class and go home with something delicious.
Not sure which to pick?
Tell us your goals and we'll point you to the right course, with intake dates and full details, on WhatsApp within one business day.